Well, folks, we’re almost sold out! There are 2 more tickets for those lucky enough to get to them in time, so go now!
Don’t fret though, if you didn’t get a chance to attend the conference (or even if you’ll be there), join us at 13 Celcius (3000 Caroline, Houston, 77004) when it’s over around [...]
Announcement Monday - Episode #740 - WineLibrary.tv
You don’t want to miss Houston’s Top Chefs and Wine Experts as they converge at The Milford House in Houston this September 26.
Taste fine wines from all over the world
Sample the finest cuisine Houston has to offer
Talk wine with top wine experts including TV and Internet personality Gary Vaynerchuk!
This is a unique opportunity to meet [...]
Negociants International has become one of the world’s pre eminent premium wine exporters, with branch offices in the United States, United Kingdom and New Zealand.
Negociants International is the export department of Australia’s oldest family owned winery, Yalumba. They represent a number of key brands in export markets including: Yalumba, Henschke, Jim Barry, Vasse Felix, Giaconda, Wirra [...]
Corte alla Flora is located in the splendid land of Tuscany, the land of the Etruscans, with their great traditions, the innate elegance, love of art and pleasure. For more than ten years Corte alla Flora has worked patiently, selecting the best soils, choosing the vines and olives with love, care, and dedication.
In the Cervognano [...]
Let the world know you are joining us and how incredible the conference is going to be by putting one of these badges on your blog or website, and you could win a ticket to the conference!
Send us a link to your site showing the badge, and you’ll be entered in a drawing for one [...]
As a native Sicilian, master chef and restaurateur, Carmelo Mauro has honored the land of his ancestry by giving Texans an exploration of the true variety of Italian culinary treasures. With two highly successful restaurants in Houston and Austin, Carmelo is winning over the hearts, and palates, of Texans, with food that is true to [...]
Jonathan Jones, a native of La Porte, Texas, gained a great appreciation for good food at a very young age. He is a stepson of a European cook, grandson of a butcher and was heavily influenced by neighbors who steeped him in Mexican food and culture.
Jones is best known for creating the menu and shaping [...]